What’s the secret to this delicious tart? The homemade pastry and the filling, both are equally important. This Mushroom & Vegan Ricotta Tart is the best combo of nutrition and comfort.

 

CONTAINS GLUTEN.

MUSHROOM & VEGAN RICOTTA TART

$75.00Price
  • Ingredients:

    Filling: Fresh Basil, Fresh Parsley, Fresh Thyme Leaves, Leek, Swiss Brown Mushrooms, Cup Mushrooms, Salt, Black Pepper, Olive Oil, Organic Nutritional Yeast, Vegan Ricotta (Organic Tofu, Spring Onion, Organic Plum Vinegar UMI). Homemade Pastry: Organic Wholegrain Spelt Flour, Olive Oil.

     

    CONTAINS GLUTEN

Sign up for Our Newsletter

FOR SOME HEALTHY TIPS

Be the first to learn about new shop items, offers, and more! 

CUSTOMER CARE
MENU
FLAVOUR OF THE MONTH
To find out our flavours of the Month, please check
Our Facebook page on
the 1st of the month.
CONTACT US
FOLLOW US
  • Facebook - Black Circle
  • Instagram - Black Circle

©2018 by Lily's Vegan Kitchen. All rights reserved.

Terms & Conditions. Privacy Policy

0
  • Black Facebook Icon
  • Black Instagram Icon