This verdant and wholesome Kale & Walnut tart is a sure way of eating your greens in a very palatable and feel-good tart. Kale contains an abundance of vitamin A, C and K. It boasts plenty of antioxidantas as well as calcium, iron and folate.
Diameter 24cm. Serves 8 - 12 slices.
KALE & WALNUT TART
Pastry: Organic Quinoa Flour, Olive Oil, Water, Sea Salt.
Filling: Organic Kale, Organic Walnuts, Vegan Ricotta (Organic Almond), Organic Coconut Milk, Organ Egg-Replacement, Sea Salt, Cracked Black Pepper.