This verdant and wholesome Kale & Walnut tart is a sure way of eating your greens in a very palatable and feel-good tart. Kale contains an abundance of vitamin A, C and K. It boasts plenty of antioxidantas as well as calcium, iron and folate.

 

GLUTEN-FREE

KALE & WALNUT TART

$75.00Price
  • Ingredients:

    Pastry: Organic Quinoa Flour, Olive Oil, Water, Sea Salt.

    Filling: Organic Kale, Organic Walnuts, Vegan Ricotta (Organic Almond), Organic Coconut Milk, Organ Egg-Replacement, Sea Salt, Cracked Black Pepper.

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